Category Archives: Bread

Aug 2013
Blueberry Swirl Banana Bread

I’ve talked before about how I always seem to have ripe bananas taking up residence in my fruit bowl, but having leftover blueberries in this house? Unheard of! My husband is a blueberry addict. I’ll bring home a large container … Continue reading

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Posted in Banana, Berries, Bread | 1 Comment

Mar 2013
Garlic Herb Swirled Bread

I always love “springing ahead” every spring with daylight savings time. While I don’t always love losing an hour to my day, I love how it gets darker later, and the days start to get longer. That, combined with the … Continue reading

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Nov 2012
Honey Yeast Rolls

Although I love trying new recipes, I also love finding a recipe that you can count on, time and time again. For me, these honey yeast rolls are my go-to roll recipe. I’ve made them so many times that I’ve … Continue reading

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Posted in Biscuts and Rolls, Bread, Thanksgiving | 2 Comments

Jul 2012
Lemon Blueberry Yogurt Loaf

Working in a labor and delivery unit tends to be either feast or famine. Some days we are so busy that we never get a chance to sit down in a 12 hour shift, while other days we’re sitting around, twiddling our … Continue reading

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Posted in Berries, Bread, Breakfast | 8 Comments

Mar 2012
Banana Bundt Bread

In my opinion, there is a small window of opportunity when bananas are perfect to eat. They must be light yellow with some hints of green, and not a blemish or mark on them. Once any sort of brown freckle emerges, … Continue reading

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Posted in Banana, Bread, Breakfast | 5 Comments

Nov 2011
Olive Garden Breadsticks

I’ve mentioned before that while I’m not always a huge fan of Olive Garden’s pasta dishes, I love their unlimited soup, salad and breadsticks! I can easily fill up on their chicken gnocchi soup, using the breadsticks to scrape the bowl clean. … Continue reading

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Posted in Biscuts and Rolls, Bread | 6 Comments

Oct 2011
Homemade Flour Tortillas

Homemade flour tortillas have been on my “to-try” list for a long time, and I finally recently got around to making them. If I knew how wonderful and easy they were to make, I would have tried them months ago! … Continue reading

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Posted in Biscuts and Rolls, Bread, Freezer Friendly, Mexican | 3 Comments

Sep 2011
French Baguettes

In 7th grade, we had to choose between Spanish and French for language class. Being a lover of cheese, bread and pastries, the natural choice for me French. (Looking back, a more practical choice would have been Spanish, especially in … Continue reading

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Posted in Bread | 8 Comments

May 2011
Texas Toast

On nights where I don’t have time or energy to cook, I often turn to spaghetti and marinara sauce for dinner. As if the spaghetti wasn’t enough carbs, I like to have either a piece of garlic bread or a breadstick … Continue reading

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Posted in Bread, Freezer Friendly | 6 Comments

Apr 2011
Rustic Italian Bread

About a week ago, I was blessed with my first bridal shower thrown by my wonderful bridesmaids. It was a wonderful day, and I was given so many great gifts to be used in the kitchen. My favorite gift of … Continue reading

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Posted in Bread, Italian | 4 Comments